• 8 leaves of romaine lettuce
• 1 piece medium-sized cucumber (cubed)
• 1 piece medium sized carrot (shredded)
• 1 medium green bell pepper
• 1 medium sized red bell pepper
• 2 bulbs green-onion (sliced including the whitish part)
• 2 medium-sized tomatoes

Dressing

• 1/4 cup olive oil
• juice of one lemon
• 1/2 tsp salt
• 1/2 tsp sugar
• 1/2 tsp ground black pepper