Beef Liver Steak Recipe – Bistek Style
Introduction My post on Beef Liver with Caramelized Onions has tips on how to choose, prepare, and cook beef livers. I do suggest that you take the full tips from …
Feastful Fork’s collection of recipes from the Philippines.
Introduction My post on Beef Liver with Caramelized Onions has tips on how to choose, prepare, and cook beef livers. I do suggest that you take the full tips from …
Humba is a traditional Filipino dish that is loved by many for its sweet and savory flavor. It is a stew made with red meat and is simmered in a …
Chicken Liver Adobo I have a feeling that you are familiar with adobo, that is why you are here. I also feel that your interest is ticked by another Filipino …
What is Filipino fish steak? Filipino fish steak, to put it simply, is the fish version of what the Filipinos call bistek (which is a colloquial term for beef steak. …
What is nilagang baka? Are you looking for common Filipino recipes? Nilagang baka (beef soup with vegetables) is a common Filipino dish; as common as beef sinigang, chicken adobo and tinola. Nilaga is …
What is chicken tinola? The word tinola literally means stew (noun) or stewed (verb or adjective). If you have been following my posts, you must be wondering how different it …
What is Macaroni Sopas? Macaroni sopas is Filipino or Tagalog term for pasta soup or macaroni soup with chicken. It may sound too general, but the mere mention of macaroni …
This post for chicken arroz caldo offers two ways of cooking. The traditional way and what I call the practical way. They use the same ingredients and result in the …
Tina’s Buttered Garlic Shrimp Garlic butter shrimp The garlic butter shrimp recipe from my mom is already a treat for me and my siblings! When we were growing up, we …
The Filipino spaghetti is an interestingly distinctive Filipino dish, more than I care to admit. It is intriguing as to why there is such a recipe. What makes it …